The Balls Out Domestic Club

So, I'm going to start writing in this blog again.  I haven't really been on a cooking kick lately, and I'm hoping that if I do write about when I cook, it will inspire me to cook more.  We'll see.

For now, I finally made bread for the first time since we moved to Portland.  I even ground the wheat in my shiny new wheat grinder.  I don't know how it tastes yet because it's still rising, but I'll let you know. . .

In the meantime, I'm ordering a fancy new dough paddle for my Bosch.  (Maybe if I spend enough money on a hobby, I will do it?)